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The idea for Dan’s Steaks came about during Phase 1 of Singapore’s Circuit Breaker period. Back then when everyone was at home, Dan prepared steaks to be delivered to his friends and family. It was meant to be a friends-and-family only affair but word started spreading on how delicious these steaks were…

And soon, Dan had people DM-ing him on Instagram and Facebook, asking if they could order his steaks. These large 1.2kg cuts of steak, sous vide then seared to perfection, complemented with made-from-scratch sides and condiments, became a fast hit — selling out daily. It even got to a point where there would be a one-month waitlist. When it was Phase 2 of the Circuit Breaker, Dan stopped the endeavour and he received hundreds of messages expressing their disappointment — asking that he start a restaurant so he could continue to sear and deliver his steaks.

And so here we are.

Today, Dan’s Steaks is at 4 locations around Singapore.


Get to experience Dan’s Steaks with your friends and family at the comfort of your own home. Delivered warm to you 6-7pm every day. Please order at least 4 hours in advance. (Oh and we cover delivery for orders above $85!)

  • Side Dishes

    Side Dishes

    20 stock total
    Select optionsCustomise Dish
  • Cuts For 2

    Limited cuts available daily

    20 stock total
    Select optionsCustomise Dish
  • Steak Alternatives

    Seasonal fish, chicken & pork chop

    20 stock total
    Select optionsCustomise Dish
  • House Cuts

    Individual Portion Steaks

    20 stock total
    Select optionsCustomise Dish

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